Editor-in-Chief Hatice Kübra Elçioğlu Vice Editors Levent Kabasakal Esra Tatar Online ISSN 2630-6344 Publisher Marmara University Frequency Bimonthly (Six issues / year) Abbreviation J.Res.Pharm. Former Name Marmara Pharmaceutical Journal
Smilar Issues: 27 Record Found
GC-MS analysis of fluoxetine and its active metabolite norfluoxetine in human urine
Pages 098-103 DOI : 10.12991/201014456
Microbiological safety controls of selected hydrosols and their volatile compounds
Pages 023-028 DOI : 10.12991/201216416
Determination of non-steroidal antiinflammatory drugs in equine biological samples by chromatographic methods
Pages 091-106 DOI : 10.12991/201216407
Comparison of stereochemical structures of cholesterol from different sources by HPLC
Pages 201-205 DOI : 10.12991/201216399
Natural polymers: Best carriers for improving bioavailability of poorly water soluble drugs in solid dispersions
Pages 065-072 DOI : 10.12991/201317375
RP-HPLC Estimation of Alogliptin and Pioglitazone Simultaneously in Combined Tablet Dosage Forms
Pages 345-354 DOI : 10.12991/marupj.300864
Gel permeation chromatographic method for drug protein binding studies
Pages 938-948 DOI : 10.12991/mpj.2017.17
Development of a validated high-performance liquid chromatographic method for the determination of Lurasidone in pharmaceuticals
Pages 931-937 DOI : 10.12991/mpj.2017.32
Comparatively investigation of grape molasses produced by conventional and industrial techniques
Pages 044-051 DOI : 10.12991/mpj.2018.39
Determination and Safety Evaluation of Furfural and Hydroxymethylfurfural in Some Honey Samples by Using a Validated HPLC-DAD Method
Pages 519-527 DOI : 10.12991/jrp.2018.93
Analysis of anticancer drugs using thin layer chromatography– A review
Pages 334-346 DOI : 10.12991/jrp.2018.72
Prulaurasin content of leaves, kernels and pulps of Prunus lauracerasus L. (Cherry Laurel) during ripening
Pages 069-075 DOI : 10.12991/jrp.2018.110
The development of forced degradation studies for the determination of daptomycin in urine at various conditions by using RP-LC method
Pages 170-176 DOI : 10.12991/jrp.2019.122
Stability-indicating high performance liquid chromatographic method for simultaneous assay of pibrentasvir and glecaprevir: Method development, validation and application to tablet dosage forms
Pages 465-475 DOI : 10.12991/jrp.2019.153
Development and validation of a GC-FID method to quantify thymoquinone in black cumin seed oils
Pages 506-513 DOI : 10.12991/jrp.2019.157
Degradation studies and thermodynamic parameters in aqueous solution of chemotherapeutic agents: Daunorubicin, doxorubicin and vincristine
Pages 822-831 DOI : 10.35333/jrp.2019.30
Quality assessment of marketed food supplements and herbal tea products of olive leaf in Turkey
Pages 159-169 DOI : 10.35333/jrp.2020.123
Evaluation of regular UPLC/MS system for experimental and clinical proteomics
Pages 582-592 DOI : 10.35333/jrp.2020.206
Thin layer chromatography as a simple and quick in-process tool for qualitative and semi-quantitative determination of unentrapped drugs in liposomal formulations
Pages 518-528 DOI : 10.35333/jrp.2020.200
Thermodynamic protonation constant values of meclizine and buclizine in acetonitrile-water binary mixtures
Pages 042-051 DOI : 10.35333/jrp.2021.290
Quali-quantitative research on herbal supplements containing black elder (Sambucus nigra L.) fruits
Pages 238-248 DOI : 10.29228/jrp.14
Analysis of 3-hydroxyisovaleric acid and 3-hydroxybutyric acid in plasma samples by LC-MS/MS
Pages 136-144 DOI : 10.29228/jrp.110
Development of bergamot flavors according to their enantiomeric state
Pages 842-848 DOI : 10.29228/jrp.183
LC-MS/MS approach for the quantification of five genotoxic nitrosoimpurities in varenicline
Pages 1685-1693 DOI : 10.29228/jrp.259
Therapeutic Drug Monitoring in Pediatric Patients Treated with Anti-Tuberculosis Medications by High Performance Liquid Chromatography
Pages 1907-1914 DOI : 10.29228/jrp.281
Qualitative and quantitative evaluation of the marketing Passiflora incarnata L. formulations in Turkey
Pages 609-619 DOI : 10.29228/jrp.343
Effects of extraction, fermentation, and storage processes on the levels of choline derived from calabash fruit (Crescentia cujete L.)
Pages 620-626 DOI : 10.29228/jrp.344
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